Healthy Eating Menu

Nutty quinoa topped with roasted vegetables, chickpeas, and a lemon-tahini dressing.

Farro mixed with olives, feta, cherry tomatoes, and a drizzle of olive oil.

Baked sweet potato filled with black beans, avocado, and a sprinkle of lime.

Crisp romaine lettuce, parmesan cheese, croutons, and creamy Caesar dressing.

Fresh spinach topped with mixed berries, walnuts, and a raspberry vinaigrette.

Chickpeas, diced avocado, cucumber, and a zesty lime dressing.

Spinach, banana, pineapple, and coconut water blended to perfection.

Mixed berries, Greek yogurt, and almond milk for a protein-packed boost.

Creamy peanut butter, banana, and oat milk blended for a delicious treat.